St.Ambrose Cellars has been making their draft session meads with the utmost care in Beulah, Michigan. These draft style meads are easy drinking variations upon traditional mead. Aiming to bring a new world contemporary sensibility to an ancient beverage, with a focus on good balance on the palate and sustainable farming and apiary practises. Made with a variety of bold flavours, these meads are based on star thistle honey and have zippy carbonation. Mazers tend to the divine sour culture used to produce this mystical sour draft mead. Featuring blackberry and honey this unique mead is unlike anything you’ve ever tasted before!