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Dulce Pimenton 2.47oz

$6.99 /ea

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Safinter Dulce Pimenton, or Sweet Smoked Paprika, is made from peppers grown i nthe La Vera region of Spain, which are slowly dried over oak logs for 12-15 days before grinding into paprika. Blend into soups, sausages or meat sauces for a smoky touch, or sprinkle over popcorn, potatoes, rice dishes and more.

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