Made by Rogue Creamery in Oregon from organic cow's milk and vegetarian rennet, Caveman Blue is a favorite of cheesemongers and cheese lovers everywhere. A natural rind allows this cheese to release moisture while cave-aging, developing a fudgy, creamy texture with earthy notes of shitake mushroom, sweet golden beets, brown butter, and moderate "blue" flavor. An ideal "gateway blue" for those who claim to not like blue cheese!
*Price per each reflects an estimate based on the average weight per item that may vary from the actual weight. Please note that you will be charged based on the actual weight of each item.