Made by American cheesemaking icon Chris Roelli, Dunbarton Blue is Roelli Cheese Haus' (WI) flagship cheese, and an unforgettable American original. Made with cow's milk and aged for at least 90 days in their cellars, Dunbarton Blue has a nutty, earthy, slightly beefy flavor with an approachably funky rind. While most blue cheeses are unpressed to allow the blue veins to develop throughout the paste, Dunbarton Blue is pressed, creating a thick and dense texture with a creamy, delicious bite and just a hint of spicy blue flavor!
*Price per each reflects an estimate based on the average weight per item that may vary from the actual weight. Please note that you will be charged based on the actual weight of each item.