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Greene Plate Special

$16.99 /ea

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Summer Crab Cakes
with corn, peppers, and herbs. Served with zucchini "noodle" salad and citrus aioli. Ingredients: Crab, mayo, bread crumb, corn, red onion, tarragon, scallion, celery seed, Old Bay seasoning, hot sauce, worcestershire sauce, dijon mustard, zucchini, tomato, carrot, cucumber, lemon, orange zest, garlic, salt, pepper. CONTAINS: GLUTEN, SHELLFISH


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