This unaged apple brandy is produced eau-de-vie style in Portchester, NY. Macintosh, Empire, Cortland, Gala, Golden Delicious & Red Delicious varieties are fermented into a base cider-must, then distilled once or twice. The ester heavy first distillate and the more delicate second distillate are then blended and bottled as a fruit brandy of great complexity, with notes of fresh cut green apples, vanilla, pear, toffee & a slight grassiness. Try it in the Norman tradition as a digestif, or mix it up with lime juice and a drop of grenadine for a take on the Jack Rose.