Cavalli Soft & Fruity Balsamico is a new innovation from the Cavalli family. Less acidic and more fruity than the traditional, it's made from the cooked must of Trebbiano grapes, blended with younger, fermented cooked must, before aging in small wood barrels for 15 months. This blending reduces the acidity and adds a dense, plummy sweetness. Drizzle on lamb, fresh berries, or with nut oils for salad dressings.