In 2005, the Bonnie family, owners of Bordeaux estates Château Malartic-Lagravière (Grand Cru Classé de Graves) and Château Gazin Rocquencourt (Pessac-Léognan), decided to leave France in search for new horizons in the world of wine. They landed in the heart of Argentina’s Uco Valley, just south of Mendoza. Here, Bodega DiamAndes was born, a pun on the words "diamante" (Spanish for "diamond") and "Andes" (the name of the mountains that provide a background to the estate). This sustainably produced Chardonnay is matured in stainless steel to preserve its singular freshness and beauty. Notes of peach, white pair and mango flowers offset the wine’s mouthwatering acidity and persistent finish. Exceedingly well balanced, this wine is ideal as an aperitif or as an accompaniment to starters and fish dishes.